Italian bread

Italian bread
Fat 12%Carbs 75%Protein 13%
Percent Calories

14 oz of italian bread contains 1076 Calories. The macronutrient breakdown is 75% carbs, 12% fat, and 13% protein. This has a relatively high calorie density, with 271 Calories per 100g.

Nutrition Facts

For 14 oz of italian bread (397g)

NutrientValue%DV
Calories1076
Fats14g 18%
Saturated fats3g 17%
Trans fats
Cholesterol0mg 0%
Sodium2433mg 106%
Carbs198g 72%
Net carbs188g
Fiber11g 38%
Sugar3g
Protein35g
Calcium310mg 31%
Iron12mg 146%
Potassium437mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline58mg 11%
Copper1mg 84%
Fluoride
Folate (B9)758μg 190%
Lycopene0μg
Magnesium107mg 26%
Manganese2mg 80%
Niacin17mg 109%
Pantothenic acid2mg 30%
Phosphorus409mg 58%
Retinol0μg
Riboflavin (B2)1mg 89%
Selenium108μg 196%
Theobromine0mg
Thiamine2mg 156%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 15%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K5μg 4%
Zinc3mg 31%
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 17%
Monounsaturated fats3g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine1g
Glutamic acid12g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine1g
Phenylalanine2g
Proline4g
Serine2g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine1g

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