Italian Beef & Gravy, Plant-Based, Chicago

Buona

Fat 16% Carbs 21% Protein 63%
Percent Calories

8 oz of italian beef & gravy, plant-based, chicago (Buona) contains 220 Calories. The macronutrient breakdown is 21% carbs, 16% fat, and 63% protein. This is a good source of protein (64% of your Daily Value).

Nutrition Facts

For 8 oz of italian beef & gravy, plant-based, chicago (227g)

Nutrient Value %DV
Calories 220
Fats 4g 5%
Saturated fats 0g 0%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 1670mg 73%
Carbs 12g 4%
Net carbs 12g
Fiber 0g 0%
Sugar 1g
Protein 36g
Calcium 91mg 9%
Iron 3mg 38%
Potassium 246mg 5%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes