Ice Cream, Vanilla

Haagen-Dazs

Fat 60%Carbs 33%
Percent Calories

⅔ cup of ice cream, vanilla (Haagen-Dazs) contains 320 Calories. The macronutrient breakdown is 33% carbs, 60% fat, and 8% protein. This is a good source of calcium (17% of your Daily Value) and vitamin a (21% of your Daily Value).

Nutrition Facts

For ⅔ cup of ice cream, vanilla (129g)

NutrientValue%DV
Calories320
Fats21g 27%
Saturated fats13g 65%
Trans fats1g
Cholesterol95mg 32%
Sodium75mg 3%
Carbs26g 9%
Net carbs26g
Fiber0g 0%
Sugar25g
Protein6g
Calcium170mg 17%
Iron0.1mg 1%
Potassium220mg 5%
Vitamin D1μg 5%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A190μg 21%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar25g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats13g 65%
Monounsaturated fats
Polyunsaturated fats
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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