Ice Cream

Butter Pecan - Hannaford

Fat 58% Carbs 35%
Percent Calories

1 Serving of ice cream (Butter Pecan - Hannaford) contains 160 Calories. The macronutrient breakdown is 35% carbs, 58% fat, and 7% protein. This has a moderate calorie density, with 160 Calories per 100g.

Nutrition Facts

For 1 Serving of ice cream (100g)

Nutrient Value %DV
Calories 160
Fats 11g 14%
Saturated fats 5g 25%
Trans fats
Cholesterol 30mg 10%
Sodium 75mg 3%
Carbs 15g 5%
Net carbs 15g
Fiber 0.5g 2%
Sugar
Protein 3g
Calcium 80mg 8%
Iron 0mg 0%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 54μg 6%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 14g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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