Hoppin' John with Blackeye Peas, Peppers and Onions

Margaret Holmes

Fat 17%Carbs 62%Protein 21%
Percent Calories

½ cup of hoppin' john with blackeye peas, peppers and onions (Margaret Holmes) contains 80 Calories. The macronutrient breakdown is 62% carbs, 17% fat, and 21% protein. This is a good source of fiber (14% of your Daily Value).

Nutrition Facts

For ½ cup of hoppin' john with blackeye peas, peppers and onions (122g)

NutrientValue%DV
Calories80
Fats2g 2%
Saturated fats0g 0%
Trans fats0g
Cholesterol0mg 0%
Sodium470mg 20%
Carbs12g 4%
Net carbs8g
Fiber4g 14%
Sugar3g
Protein4g
Calcium18mg 2%
Iron1mg 13%
Potassium211mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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