Honey Brown Sugar Chicken Tenders
½ serving of honey brown sugar chicken tenders contains 365 Calories. The macronutrient breakdown is 56% carbs, 11% fat, and 33% protein. This is a good source of protein (54% of your Daily Value), potassium (10% of your Daily Value), and iron (24% of your Daily Value).
- Makes
- 2 servings
- Prep Time
- 10 minutes
- Cook Time
- 15 minutes
Ingredients
- Brown sugar
¹⁄₁₆ cup packed or 14g
- Honey
¹⁄₁₆ cup or 21g
Directions
- Heat oven to 400 degrees F. Spray large cookie sheet with cooking spray. Slice chicken into tenders.
- In medium bowl mix brown sugar, honey, and salt. In large resealable food-storage plastic bag, place bread crumbs. Dip chicken into brown sugar mixture. Place in bread crumb bag; seal and shake to coat. Place chicken on cookie sheet.
- Bake 15 to 20 minutes, turning once, until chicken is no longer pink in center and bread crumbs are golden brown. Serve with honey. Enjoy!
Nutrition Facts
For ½ serving of honey brown sugar chicken tenders (180g)
Nutrient | Value | %DV |
---|---|---|
Calories | 365 | |
Fats | 5g | 6% |
Saturated fats | 1g | 5% |
Trans fats | 0g | |
Cholesterol | 86mg | 29% |
Sodium | 401mg | 17% |
Carbs | 50g | 18% |
Net carbs | 49g | |
Fiber | 1g | 4% |
Sugar | 32g | |
Protein | 30g | |
Calcium | 68mg | 7% |
Iron | 2mg | 24% |
Potassium | 476mg | 10% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 0μg | |
Caffeine | 0mg | |
Choline | 102mg | 18% |
Copper | 0.1mg | 12% |
Fluoride | 1μg | |
Folate (B9) | 40μg | 10% |
Lycopene | 0μg | |
Magnesium | 46mg | 11% |
Manganese | 0.3mg | 13% |
Niacin | 13mg | 82% |
Pantothenic acid | 2mg | 39% |
Phosphorus | 297mg | 42% |
Retinol | 8μg | |
Riboflavin (B2) | 0.3mg | 25% |
Selenium | 34μg | 62% |
Theobromine | 0mg | |
Thiamine | 0.4mg | 30% |
Vitamin A IU | 29IU | |
Vitamin A | 8μg | 1% |
Vitamin B12 | 0.3μg | 14% |
Vitamin B6 | 1mg | 76% |
Vitamin C | 0.1mg | 0.1% |
Vitamin D IU | 1IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 1mg | 5% |
Vitamin K | 2μg | 2% |
Zinc | 1mg | 11% |
Sugars | ||
Sugar | 32g | |
Sucrose | 13g | |
Glucose | 8g | |
Fructose | 9g | |
Lactose | 0g | |
Maltose | 1g | |
Galactose | 1g | |
Starch | 16g | |
Fats | ||
Saturated fats | 1g | 5% |
Monounsaturated fats | 1g | |
Polyunsaturated fats | 1g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0.4g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 2g | |
Arginine | 2g | |
Aspartic acid | 3g | |
Cystine | 0.3g | |
Glutamic acid | 5g | |
Glycine | 1g | |
Histidine | 1g | |
Hydroxyproline | 0g | |
Isoleucine | 1g | |
Leucine | 2g | |
Lysine | 3g | |
Methionine | 1g | |
Phenylalanine | 1g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 0.4g | |
Tyrosine | 1g | |
Valine | 2g |