Herb and Lemon Fish

Herb and Lemon Fish
Fat 25%Carbs 46%Protein 29%
Percent Calories

4 oz fish of herb and lemon fish contains 356 Calories. The macronutrient breakdown is 46% carbs, 25% fat, and 29% protein. This is a good source of protein (49% of your Daily Value), fiber (16% of your Daily Value), and potassium (12% of your Daily Value).

Makes
8 oz fish
Prep Time
10 minutes
Cook Time
15 minutes

Ingredients

Directions

  1. Cook rice according to package directions. Preheat oven to 350°F.
  2. Cut two pieces of tin foil large enough to wrap the fish. Place each fish in the center of a piece of tin foil and brush each fish with olive oil. Season with pepper and lemon zest.
  3. Squeeze juice onto the fish. Add the minced garlic and herbs on top. Wrap the fish completely.
  4. Bake for 15-20 minutes or until fish is fully cooked. Serve with brown rice.

Nutrition Facts

For 4 oz fish of herb and lemon fish (225g)

NutrientValue%DV
Calories356
Fats10g 13%
Saturated fats2g 9%
Trans fats0g
Cholesterol57mg 19%
Sodium65mg 3%
Carbs43g 16%
Net carbs38g
Fiber4g 16%
Sugar0.4g
Protein27g
Calcium66mg 7%
Iron2mg 25%
Potassium548mg 12%
Vitamin D4μg 23%
Vitamins and Minerals
Alpha carotene0.2μg
Beta carotene64μg
Caffeine0mg
Choline63mg 12%
Copper0.4mg 40%
Fluoride0μg
Folate (B9)39μg 10%
Lycopene1μg
Magnesium106mg 25%
Manganese2mg 80%
Niacin7mg 43%
Pantothenic acid1mg 28%
Phosphorus361mg 52%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium59μg 107%
Theobromine0mg
Thiamine0.2mg 21%
Vitamin A IU123IU
Vitamin A6μg 1%
Vitamin B122μg 75%
Vitamin B61mg 40%
Vitamin C44mg 49%
Vitamin D IU141IU
Vitamin D20μg
Vitamin D34μg
Vitamin E2mg 11%
Vitamin K30μg 25%
Zinc1mg 13%
Sugars
Sugar0.4g
Sucrose0.4g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats2g 9%
Monounsaturated fats6g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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