Harvest Grain "N Nut" Pancakes (4)

with Blueberry Compote w/Whipped Topping - IHOP

Fat 42%Carbs 48%Protein 9%
Percent Calories

1 Serving of harvest grain "n nut" pancakes (4) (with Blueberry Compote w/Whipped Topping - IHOP) contains 1060 Calories. The macronutrient breakdown is 48% carbs, 42% fat, and 9% protein. This is a good source of protein (45% of your Daily Value) and fiber (43% of your Daily Value).

Nutrition Facts

For 1 Serving of harvest grain "n nut" pancakes (4) (100g)

NutrientValue%DV
Calories1060
Fats52g 66%
Saturated fats13g 65%
Trans fats
Cholesterol125mg 42%
Sodium1890mg 82%
Carbs132g 48%
Net carbs120g
Fiber12g 43%
Sugar
Protein25g
Calcium0mg 0%
Iron0mg 0%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose63g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats13g 65%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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