Ham, Jicama, and Tomato Wraps

Fat 14%Carbs 70%Protein 16%
Percent Calories

1 serving of ham, jicama, and tomato wraps contains 590 Calories. The macronutrient breakdown is 70% carbs, 14% fat, and 16% protein. This is a good source of protein (42% of your Daily Value), fiber (202% of your Daily Value), and potassium (47% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes

Ingredients

Directions

  1. Divide sliced ham evenly and wrap around slices of jicama and tomato. Serve with a side of mustard for dipping.

Nutrition Facts

For 1 serving of ham, jicama, and tomato wraps (1.32kg)

NutrientValue%DV
Calories590
Fats9g 12%
Saturated fats3g 14%
Trans fats0g
Cholesterol48mg 16%
Sodium1370mg 60%
Carbs106g 38%
Net carbs49g
Fiber57g 202%
Sugar23g
Protein24g
Calcium173mg 17%
Iron8mg 102%
Potassium2196mg 47%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene124μg
Beta carotene695μg
Caffeine0mg
Choline229mg 42%
Copper1mg 88%
Fluoride3μg
Folate (B9)157μg 39%
Lycopene3165μg
Magnesium171mg 41%
Manganese1mg 57%
Niacin6mg 35%
Pantothenic acid2mg 40%
Phosphorus371mg 53%
Retinol0μg
Riboflavin (B2)0.4mg 30%
Selenium30μg 54%
Theobromine0mg
Thiamine1mg 66%
Vitamin A IU1255IU
Vitamin A63μg 7%
Vitamin B120.4μg 16%
Vitamin B61mg 61%
Vitamin C242mg 269%
Vitamin D IU24IU
Vitamin D20μg
Vitamin D31μg
Vitamin E6mg 39%
Vitamin K13μg 11%
Zinc3mg 30%
Sugars
Sugar23g
Sucrose0g
Glucose2g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats3g 14%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid3g
Cystine0.1g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine1g
Valine1g

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