Ham & Cheese Sandwich
1 serving of ham & cheese sandwich contains 300 Calories. The macronutrient breakdown is 34% carbs, 42% fat, and 25% protein. This is a good source of protein (33% of your Daily Value), calcium (29% of your Daily Value), and zinc (21% of your Daily Value).
- Makes
- 1 serving
- Prep Time
- 2 minutes
- Cook Time
- 4 minutes
Ingredients
- Cheddar cheese
1 slice (1 oz) or 28g
Directions
- Place ham on one slice of bread.
- Place the cheese on the other slice of bread.
- Toast for about 4 minutes to toast the bread and melt the cheese.
Nutrition Facts
For 1 serving of ham & cheese sandwich (112g)
Nutrient | Value | %DV |
---|---|---|
Calories | 300 | |
Fats | 14g | 18% |
Saturated fats | 7g | 33% |
Trans fats | 0.3g | |
Cholesterol | 45mg | 15% |
Sodium | 755mg | 33% |
Carbs | 25g | 9% |
Net carbs | 22g | |
Fiber | 4g | 13% |
Sugar | 3g | |
Protein | 18g | |
Calcium | 286mg | 29% |
Iron | 2mg | 22% |
Potassium | 244mg | 5% |
Vitamin D | 0.4μg | 2% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 25μg | |
Caffeine | 0mg | |
Choline | 43mg | 8% |
Copper | 0.2mg | 17% |
Fluoride | 10μg | |
Folate (B9) | 33μg | 8% |
Lycopene | 0μg | |
Magnesium | 56mg | 13% |
Manganese | 1mg | 60% |
Niacin | 3mg | 21% |
Pantothenic acid | 1mg | 12% |
Phosphorus | 294mg | 42% |
Retinol | 72μg | |
Riboflavin (B2) | 0.3mg | 20% |
Selenium | 28μg | 51% |
Theobromine | 0mg | |
Thiamine | 0.4mg | 35% |
Vitamin A IU | 280IU | |
Vitamin A | 74μg | 8% |
Vitamin B12 | 0.4μg | 15% |
Vitamin B6 | 0.2mg | 17% |
Vitamin C | 1mg | 1% |
Vitamin D IU | 15IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0.4μg | |
Vitamin E | 2mg | 12% |
Vitamin K | 5μg | 4% |
Zinc | 2mg | 21% |
Sugars | ||
Sugar | 3g | |
Sucrose | 0g | |
Glucose | 1g | |
Fructose | 1g | |
Lactose | 0.1g | |
Maltose | 1g | |
Galactose | 0g | |
Starch | 16g | |
Fats | ||
Saturated fats | 7g | 33% |
Monounsaturated fats | 4g | |
Polyunsaturated fats | 2g | |
Trans fats | 0.3g | |
Fatty Acids | ||
Total omega 3 | 0.1g | |
Total omega 6 | 1g | |
Alpha Linolenic Acid (ALA) | 0.1g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 1g | |
Arginine | 0.4g | |
Aspartic acid | 1g | |
Cystine | 0.2g | |
Glutamic acid | 3g | |
Glycine | 0.5g | |
Histidine | 0.4g | |
Hydroxyproline | 0g | |
Isoleucine | 1g | |
Leucine | 1g | |
Lysine | 1g | |
Methionine | 0.3g | |
Phenylalanine | 1g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 0.3g | |
Tyrosine | 1g | |
Valine | 1g |