Guacamole Eggs

breakfast

Fat 70%Carbs 14%Protein 16%
Percent Calories

1 serving of guacamole eggs (breakfast ) contains 189 Calories. The macronutrient breakdown is 14% carbs, 70% fat, and 16% protein. This is a good source of fiber (17% of your Daily Value), potassium (9% of your Daily Value), and riboflavin (b2) (25% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes
Cook Time
5 minutes

Ingredients

Directions

  1. microwave egg. Doneness. add guac. Season With Salt, Pepper, And Garlic Powder if desired. Enjoy!

Nutrition Facts

For 1 serving of guacamole eggs (120g)

NutrientValue%DV
Calories189
Fats15g 20%
Saturated fats3g 15%
Trans fats0g
Cholesterol186mg 62%
Sodium232mg 10%
Carbs7g 3%
Net carbs2g
Fiber5g 17%
Sugar0.4g
Protein8g
Calcium38mg 4%
Iron1mg 17%
Potassium427mg 9%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene16μg
Beta carotene43μg
Caffeine0mg
Choline157mg 29%
Copper0.2mg 17%
Fluoride1μg
Folate (B9)85μg 21%
Lycopene0μg
Magnesium27mg 6%
Manganese0.1mg 6%
Niacin1mg 8%
Pantothenic acid2mg 35%
Phosphorus140mg 20%
Retinol80μg
Riboflavin (B2)0.3mg 25%
Selenium16μg 29%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU371IU
Vitamin A85μg 9%
Vitamin B120.4μg 18%
Vitamin B60.3mg 22%
Vitamin C6mg 7%
Vitamin D IU41IU
Vitamin D20μg
Vitamin D31μg
Vitamin E2mg 13%
Vitamin K15μg 12%
Zinc1mg 10%
Sugars
Sugar0.4g
Sucrose0.1g
Glucose0.2g
Fructose0.1g
Lactose0g
Maltose0g
Galactose0.1g
Starch0.1g
Fats
Saturated fats3g 15%
Monounsaturated fats8g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline0.3g
Serine1g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine1g

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