Ground chicken

Raw

Ground chicken
Fat 51%Protein 49%
Percent Calories

21 oz of ground chicken (Raw) contains 851 Calories. The macronutrient breakdown is 0.1% carbs, 51% fat, and 49% protein. This has a relatively low calorie density, with 143 Calories per 100g.

Nutrition Facts

For 21 oz of ground chicken (595g)

NutrientValue%DV
Calories851
Fats48g 62%
Saturated fats14g 68%
Trans fats0.4g
Cholesterol512mg 171%
Sodium357mg 16%
Carbs0.2g 0.1%
Net carbs0.2g
Fiber0g 0%
Sugar0g
Protein104g
Calcium36mg 4%
Iron5mg 61%
Potassium3108mg 66%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline350mg 64%
Copper0.4mg 43%
Fluoride
Folate (B9)6μg 1%
Lycopene0μg
Magnesium125mg 30%
Manganese0.1mg 4%
Niacin33mg 207%
Pantothenic acid7mg 130%
Phosphorus1060mg 151%
Retinol0μg
Riboflavin (B2)1mg 110%
Selenium61μg 110%
Theobromine0mg
Thiamine1mg 54%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B123μg 139%
Vitamin B63mg 234%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 11%
Vitamin K5μg 4%
Zinc9mg 80%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 68%
Monounsaturated fats21g
Polyunsaturated fats9g
Trans fats0.4g
Fatty Acids
Total omega 31g
Total omega 68g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine6g
Arginine7g
Aspartic acid10g
Cystine1g
Glutamic acid16g
Glycine5g
Histidine3g
Hydroxyproline1g
Isoleucine5g
Leucine8g
Lysine9g
Methionine3g
Phenylalanine4g
Proline4g
Serine4g
Threonine4g
Tryptophan1g
Tyrosine4g
Valine5g

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