Ground beef

80% lean meat / 20% fat, raw

Ground beef
Fat 72%Protein 28%
Percent Calories

9 oz of ground beef (80% lean meat / 20% fat, raw) contains 648 Calories. The macronutrient breakdown is 0% carbs, 72% fat, and 28% protein. This is a good source of vitamin b12 (228% of your Daily Value).

Nutrition Facts

For 9 oz of ground beef (255g)

NutrientValue%DV
Calories648
Fats51g 65%
Saturated fats19g 97%
Trans fats3g
Cholesterol181mg 60%
Sodium168mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein44g
Calcium46mg 5%
Iron5mg 62%
Potassium689mg 15%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline144mg 26%
Copper0.2mg 17%
Fluoride57μg
Folate (B9)18μg 4%
Lycopene0μg
Magnesium43mg 10%
Manganese0mg 1%
Niacin11mg 67%
Pantothenic acid1mg 25%
Phosphorus403mg 58%
Retinol10μg
Riboflavin (B2)0.4mg 30%
Selenium38μg 70%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU36IU
Vitamin A10μg 1%
Vitamin B125μg 228%
Vitamin B61mg 63%
Vitamin C0mg 0%
Vitamin D IU8IU
Vitamin D2
Vitamin D30.3μg
Vitamin E0.4mg 3%
Vitamin K5μg 4%
Zinc11mg 97%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats19g 97%
Monounsaturated fats23g
Polyunsaturated fats1g
Trans fats3g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid4g
Cystine0.5g
Glutamic acid7g
Glycine3g
Histidine1g
Hydroxyproline1g
Isoleucine2g
Leucine3g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.2g
Tyrosine1g
Valine2g

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