Ground beef

80% lean meat / 20% fat, raw

Ground beef
Fat 72%Protein 28%
Percent Calories

7 oz of ground beef (80% lean meat / 20% fat, raw) contains 504 Calories. The macronutrient breakdown is 0% carbs, 72% fat, and 28% protein. This is a good source of vitamin b12 (177% of your Daily Value).

Nutrition Facts

For 7 oz of ground beef (198g)

NutrientValue%DV
Calories504
Fats40g 51%
Saturated fats15g 75%
Trans fats2g
Cholesterol141mg 47%
Sodium131mg 6%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein34g
Calcium36mg 4%
Iron4mg 48%
Potassium536mg 11%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline112mg 20%
Copper0.1mg 13%
Fluoride44μg
Folate (B9)14μg 3%
Lycopene0μg
Magnesium34mg 8%
Manganese0mg 1%
Niacin8mg 52%
Pantothenic acid1mg 20%
Phosphorus314mg 45%
Retinol8μg
Riboflavin (B2)0.3mg 23%
Selenium30μg 54%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU28IU
Vitamin A8μg 1%
Vitamin B124μg 177%
Vitamin B61mg 49%
Vitamin C0mg 0%
Vitamin D IU6IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.3mg 2%
Vitamin K4μg 3%
Zinc8mg 75%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats15g 75%
Monounsaturated fats18g
Polyunsaturated fats1g
Trans fats2g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline1g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine2g

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