Ground beef

80% lean meat / 20% fat, raw

Ground beef
Fat 72%Protein 28%
Percent Calories

15 oz of ground beef (80% lean meat / 20% fat, raw) contains 1080 Calories. The macronutrient breakdown is 0% carbs, 72% fat, and 28% protein. This is a good source of vitamin b12 (379% of your Daily Value).

Nutrition Facts

For 15 oz of ground beef (425g)

NutrientValue%DV
Calories1080
Fats85g 109%
Saturated fats32g 161%
Trans fats5g
Cholesterol302mg 101%
Sodium281mg 12%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein73g
Calcium77mg 8%
Iron8mg 103%
Potassium1148mg 24%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline240mg 44%
Copper0.3mg 29%
Fluoride95μg
Folate (B9)30μg 7%
Lycopene0μg
Magnesium72mg 17%
Manganese0mg 2%
Niacin18mg 112%
Pantothenic acid2mg 42%
Phosphorus672mg 96%
Retinol17μg
Riboflavin (B2)1mg 49%
Selenium64μg 116%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU60IU
Vitamin A17μg 2%
Vitamin B129μg 379%
Vitamin B61mg 106%
Vitamin C0mg 0%
Vitamin D IU13IU
Vitamin D2
Vitamin D30.4μg
Vitamin E1mg 5%
Vitamin K8μg 6%
Zinc18mg 162%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats32g 161%
Monounsaturated fats38g
Polyunsaturated fats2g
Trans fats5g
Fatty Acids
Total omega 30.2g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine5g
Arginine5g
Aspartic acid7g
Cystine1g
Glutamic acid11g
Glycine5g
Histidine2g
Hydroxyproline1g
Isoleucine3g
Leucine6g
Lysine6g
Methionine2g
Phenylalanine3g
Proline4g
Serine3g
Threonine3g
Tryptophan0.4g
Tyrosine2g
Valine4g

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