Ground beef

85% lean meat / 15% fat, patty, cooked, pan-broiled

Fat 56%Protein 44%
Percent Calories

4 serving ( 3 oz ) of ground beef (85% lean meat / 15% fat, patty, cooked, pan-broiled) contains 789 Calories. The macronutrient breakdown is 0% carbs, 56% fat, and 44% protein. This is a good source of protein (149% of your Daily Value), vitamin b6 (96% of your Daily Value), and vitamin b12 (395% of your Daily Value).

Nutrition Facts

For 4 serving ( 3 oz ) of ground beef (340g)

NutrientValue%DV
Calories789
Fats48g 61%
Saturated fats18g 91%
Trans fats2g
Cholesterol286mg 95%
Sodium269mg 12%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein84g
Calcium68mg 7%
Iron9mg 114%
Potassium1187mg 25%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline276mg 50%
Copper0.3mg 31%
Fluoride76μg
Folate (B9)27μg 7%
Lycopene0μg
Magnesium75mg 18%
Manganese0mg 2%
Niacin20mg 123%
Pantothenic acid2mg 50%
Phosphorus717mg 102%
Retinol10μg
Riboflavin (B2)1mg 46%
Selenium69μg 125%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU34IU
Vitamin A10μg 1%
Vitamin B129μg 395%
Vitamin B61mg 96%
Vitamin C0mg 0%
Vitamin D IU7IU
Vitamin D2
Vitamin D30μg
Vitamin E0.4mg 3%
Vitamin K5μg 4%
Zinc21mg 192%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats18g 91%
Monounsaturated fats21g
Polyunsaturated fats1g
Trans fats2g
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine5g
Arginine5g
Aspartic acid8g
Cystine1g
Glutamic acid13g
Glycine6g
Histidine3g
Hydroxyproline1g
Isoleucine4g
Leucine7g
Lysine7g
Methionine2g
Phenylalanine3g
Proline4g
Serine3g
Threonine3g
Tryptophan0.4g
Tyrosine3g
Valine4g

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