Ground beef

85% lean meat / 15% fat, raw

Ground beef
Fat 64%Protein 36%
Percent Calories

250 grams of ground beef (85% lean meat / 15% fat, raw) contains 538 Calories. The macronutrient breakdown is 0% carbs, 64% fat, and 36% protein. This is a good source of vitamin b12 (226% of your Daily Value).

Nutrition Facts

For 250 grams of ground beef

NutrientValue%DV
Calories538
Fats38g 48%
Saturated fats14g 71%
Trans fats2g
Cholesterol170mg 57%
Sodium165mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein46g
Calcium38mg 4%
Iron5mg 65%
Potassium738mg 16%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline153mg 28%
Copper0.2mg 19%
Fluoride56μg
Folate (B9)15μg 4%
Lycopene0μg
Magnesium45mg 11%
Manganese0mg 1%
Niacin12mg 73%
Pantothenic acid1mg 27%
Phosphorus428mg 61%
Retinol10μg
Riboflavin (B2)0.4mg 29%
Selenium40μg 72%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU35IU
Vitamin A10μg 1%
Vitamin B125μg 226%
Vitamin B61mg 67%
Vitamin C0mg 0%
Vitamin D IU7IU
Vitamin D2
Vitamin D30.3μg
Vitamin E0.4mg 3%
Vitamin K3μg 3%
Zinc11mg 102%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 71%
Monounsaturated fats16g
Polyunsaturated fats1g
Trans fats2g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid4g
Cystine0.5g
Glutamic acid7g
Glycine3g
Histidine2g
Hydroxyproline1g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.2g
Tyrosine1g
Valine2g

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