Ground beef

90% lean meat / 10% fat, patty, cooked, pan-broiled

Ground beef
Fat 49%Protein 51%
Percent Calories

5 oz of ground beef (90% lean meat / 10% fat, patty, cooked, pan-broiled) contains 289 Calories. The macronutrient breakdown is 0% carbs, 49% fat, and 51% protein. This is a good source of vitamin b12 (165% of your Daily Value).

Nutrition Facts

For 5 oz of ground beef (142g)

NutrientValue%DV
Calories289
Fats15g 19%
Saturated fats6g 30%
Trans fats1g
Cholesterol119mg 40%
Sodium106mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein36g
Calcium21mg 2%
Iron4mg 49%
Potassium515mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline115mg 21%
Copper0.1mg 14%
Fluoride32μg
Folate (B9)11μg 3%
Lycopene0μg
Magnesium33mg 8%
Manganese0mg 1%
Niacin9mg 53%
Pantothenic acid1mg 18%
Phosphorus306mg 44%
Retinol4μg
Riboflavin (B2)0.3mg 19%
Selenium29μg 53%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU14IU
Vitamin A4μg 0.5%
Vitamin B124μg 165%
Vitamin B61mg 41%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2
Vitamin D30μg
Vitamin E0.2mg 1%
Vitamin K2μg 1%
Zinc9mg 82%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 30%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline0.5g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine2g

Similar Foods

Recipes