Ground beef

90% lean meat / 10% fat, raw

Ground beef
Fat 53% Protein 47%
Percent Calories

8 oz of ground beef (90% lean meat / 10% fat, raw) contains 399 Calories. The macronutrient breakdown is 0% carbs, 53% fat, and 47% protein. This is a good source of vitamin b12 (209% of your Daily Value).

Nutrition Facts

For 8 oz of ground beef (227g)

Nutrient Value %DV
Calories 399
Fats 23g 29%
Saturated fats 9g 45%
Trans fats 1g
Cholesterol 147mg 49%
Sodium 150mg 7%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 45g
Calcium 27mg 3%
Iron 5mg 64%
Potassium 728mg 15%
Vitamin D 0.2μg 2%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 150mg 27%
Copper 0.2mg 18%
Fluoride 51μg
Folate (B9) 14μg 3%
Lycopene 0μg
Magnesium 45mg 11%
Manganese 0mg 1%
Niacin 12mg 72%
Pantothenic acid 1mg 27%
Phosphorus 417mg 60%
Retinol 9μg
Riboflavin (B2) 0.3mg 26%
Selenium 38μg 68%
Theobromine 0mg
Thiamine 0.1mg 8%
Vitamin A IU 32IU
Vitamin A 9μg 1%
Vitamin B12 5μg 209%
Vitamin B6 1mg 64%
Vitamin C 0mg 0%
Vitamin D IU 7IU
Vitamin D2
Vitamin D3 0.2μg
Vitamin E 0.4mg 3%
Vitamin K 2μg 2%
Zinc 11mg 99%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats 10g
Polyunsaturated fats 1g
Trans fats 1g
Fatty Acids
Total omega 3 0.1g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0.1g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 3g
Arginine 3g
Aspartic acid 4g
Cystine 0.5g
Glutamic acid 7g
Glycine 3g
Histidine 1g
Hydroxyproline 1g
Isoleucine 2g
Leucine 4g
Lysine 4g
Methionine 1g
Phenylalanine 2g
Proline 2g
Serine 2g
Threonine 2g
Tryptophan 0.2g
Tyrosine 1g
Valine 2g

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