Ground beef

70% lean meat / 30% fat, raw

Ground beef
Fat 82%Protein 18%
Percent Calories

1 ¼ lb of ground beef (70% lean meat / 30% fat, raw) contains 1880 Calories. The macronutrient breakdown is 0% carbs, 82% fat, and 18% protein. This is a good source of vitamin b12 (488% of your Daily Value).

Nutrition Facts

For 1 ¼ lb of ground beef (566g)

NutrientValue%DV
Calories1880
Fats170g 218%
Saturated fats67g 333%
Trans fats10g
Cholesterol442mg 147%
Sodium374mg 16%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein81g
Calcium136mg 14%
Iron9mg 116%
Potassium1234mg 26%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline265mg 48%
Copper0.3mg 31%
Fluoride127μg
Folate (B9)51μg 13%
Lycopene0μg
Magnesium79mg 19%
Manganese0.1mg 2%
Niacin19mg 120%
Pantothenic acid2mg 45%
Phosphorus747mg 107%
Retinol23μg
Riboflavin (B2)1mg 66%
Selenium76μg 139%
Theobromine0mg
Thiamine0.2mg 21%
Vitamin A IU79IU
Vitamin A23μg 3%
Vitamin B1212μg 488%
Vitamin B62mg 121%
Vitamin C0mg 0%
Vitamin D IU17IU
Vitamin D2
Vitamin D31μg
Vitamin E1mg 6%
Vitamin K16μg 14%
Zinc20mg 184%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats67g 333%
Monounsaturated fats80g
Polyunsaturated fats4g
Trans fats10g
Fatty Acids
Total omega 30.4g
Total omega 60.1g
Alpha Linolenic Acid (ALA)0.4g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine5g
Arginine5g
Aspartic acid7g
Cystine1g
Glutamic acid12g
Glycine6g
Histidine3g
Hydroxyproline2g
Isoleucine4g
Leucine6g
Lysine7g
Methionine2g
Phenylalanine3g
Proline4g
Serine3g
Threonine3g
Tryptophan0.4g
Tyrosine2g
Valine4g

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