Green Olives Marinated with Fennel & Coriander

Kays Naturals

Fat 90%Carbs 10%
Percent Calories

8 olives of green olives marinated with fennel & coriander (Kays Naturals) contains 40 Calories. The macronutrient breakdown is 10% carbs, 90% fat, and 0% protein. This has a relatively low calorie density, with 133 Calories per 100g.

Nutrition Facts

For 8 olives of green olives marinated with fennel & coriander (30g)

NutrientValue%DV
Calories40
Fats4g 5%
Saturated fats0.5g 3%
Trans fats
Cholesterol
Sodium330mg 14%
Carbs1g 0.4%
Net carbs0g
Fiber1g 4%
Sugar
Protein0g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.5g 3%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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