Green Salad with Olives

Green Salad with Olives
Fat 38%Carbs 33%Protein 29%
Percent Calories

1 serving of green salad with olives contains 21 Calories. The macronutrient breakdown is 33% carbs, 38% fat, and 29% protein. This is a good source of vitamin a (19% of your Daily Value) and vitamin k (63% of your Daily Value).

Makes
4 servings
Prep Time
5 minutes

Ingredients

Directions

  1. Toss the shredded lettuce, spinach, arugula, and olives together well.
  2. Drizzle with liquid aminos to taste. Enjoy!

Nutrition Facts

For 1 serving of green salad with olives (56g)

NutrientValue%DV
Calories21
Fats1g 1%
Saturated fats0.1g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium439mg 19%
Carbs2g 1%
Net carbs1g
Fiber1g 3%
Sugar0.5g
Protein2g
Calcium28mg 3%
Iron1mg 8%
Potassium134mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2048μg
Caffeine0mg
Choline6mg 1%
Copper0mg 4%
Fluoride0μg
Folate (B9)54μg 14%
Lycopene0μg
Magnesium13mg 3%
Manganese0.1mg 6%
Niacin0.2mg 1%
Pantothenic acid0.1mg 1%
Phosphorus16mg 2%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium0.3μg 1%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU3414IU
Vitamin A171μg 19%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C4mg 5%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.4mg 3%
Vitamin K76μg 63%
Zinc0.1mg 1%
Sugars
Sugar0.5g
Sucrose0g
Glucose0.1g
Fructose0.2g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.1g 1%
Monounsaturated fats1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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