Green bell pepper

Sweet, green, raw

Green bell pepper
Carbs 79%Protein 15%
Percent Calories

4 small green bell peppers (Sweet, green, raw) contains 59 Calories. The macronutrient breakdown is 79% carbs, 7% fat, and 15% protein. This is a good source of vitamin c (264% of your Daily Value).

Nutrition Facts

For 4 small green bell peppers (296g)

NutrientValue%DV
Calories59
Fats1g 1%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium9mg 0.4%
Carbs14g 5%
Net carbs9g
Fiber5g 18%
Sugar7g
Protein3g
Calcium30mg 3%
Iron1mg 13%
Potassium518mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene62μg
Beta carotene616μg
Caffeine0mg
Choline16mg 3%
Copper0.2mg 22%
Fluoride6μg
Folate (B9)30μg 7%
Lycopene0μg
Magnesium30mg 7%
Manganese0.4mg 16%
Niacin1mg 9%
Pantothenic acid0.3mg 6%
Phosphorus59mg 8%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium0μg 0%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU1095IU
Vitamin A53μg 6%
Vitamin B120μg 0%
Vitamin B61mg 51%
Vitamin C238mg 264%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 7%
Vitamin K22μg 18%
Zinc0.4mg 3%
Sugars
Sugar7g
Sucrose0.3g
Glucose3g
Fructose3g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid1g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.3g
Proline0.1g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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