Grass-Fed Beef Meatballs & Peppers

Snap Kitchen Grocery

Fat 38% Carbs 27% Protein 34%
Percent Calories

1 serving of grass-fed beef meatballs & peppers (Snap Kitchen Grocery) contains 240 Calories. The macronutrient breakdown is 27% carbs, 38% fat, and 34% protein. This is a good source of protein (36% of your Daily Value), fiber (18% of your Daily Value), and iron (45% of your Daily Value).

Nutrition Facts

For 1 serving of grass-fed beef meatballs & peppers (289g)

Nutrient Value %DV
Calories 240
Fats 10g 13%
Saturated fats 3g 15%
Trans fats 0g
Cholesterol 55mg 18%
Sodium 530mg 23%
Carbs 16g 6%
Net carbs 11g
Fiber 5g 18%
Sugar 8g
Protein 20g
Calcium 40mg 4%
Iron 4mg 45%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 375μg 42%
Vitamin B12
Vitamin B6
Vitamin C 150mg 167%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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