Granola with almonds

Cereals ready-to-eat, quaker

Granola with almonds
Fat 34% Carbs 56% Protein 10%
Percent Calories

¼ cup of granola with almonds (Cereals ready-to-eat, quaker) contains 133 Calories. The macronutrient breakdown is 56% carbs, 34% fat, and 10% protein. This is a good source of protein (6% of your Daily Value), fiber (5% of your Daily Value), and potassium (2% of your Daily Value).

Nutrition Facts

For ¼ cup of granola with almonds (29g)

Nutrient Value %DV
Calories 133
Fats 5g 7%
Saturated fats 1g 3%
Trans fats
Cholesterol 0mg 0%
Sodium 9mg 0.4%
Carbs 19g 7%
Net carbs 18g
Fiber 1g 5%
Sugar 6g
Protein 3g
Calcium 25mg 2%
Iron 1mg 15%
Potassium 111mg 2%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 10mg 2%
Copper 0.1mg 9%
Fluoride
Folate (B9) 10μg 2%
Lycopene 0μg
Magnesium 26mg 6%
Manganese 1mg 33%
Niacin 0.3mg 2%
Pantothenic acid 0.2mg 3%
Phosphorus 84mg 12%
Retinol 0μg
Riboflavin (B2) 0.1mg 4%
Selenium 5μg 9%
Theobromine 0mg
Thiamine 0.1mg 7%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 1%
Vitamin B6 0mg 3%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 7%
Vitamin K 1μg 1%
Zinc 1mg 5%
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 3%
Monounsaturated fats 2g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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