Gourmet Carrot Cake

Chef's Quality Distinctive Desserts

Fat 52%Carbs 43%
Percent Calories

1 slice of gourmet carrot cake (Chef's Quality Distinctive Desserts) contains 430 Calories. The macronutrient breakdown is 43% carbs, 52% fat, and 5% protein. This is a good source of vitamin a (100% of your Daily Value).

Nutrition Facts

For 1 slice of gourmet carrot cake (128g)

NutrientValue%DV
Calories430
Fats25g 32%
Saturated fats12g 60%
Trans fats0g
Cholesterol75mg 25%
Sodium320mg 14%
Carbs47g 17%
Net carbs46g
Fiber1g 4%
Sugar35g
Protein5g
Calcium104mg 10%
Iron1mg 18%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A900μg 100%
Vitamin B12
Vitamin B6
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar35g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes