Goose, meat only

Domesticated, raw

Fat 41%Protein 59%
Percent Calories

1 unit (yield from 1 lb ready-to-cook goose) of goose, meat only (Domesticated, raw) contains 298 Calories. The macronutrient breakdown is 0% carbs, 41% fat, and 59% protein. This is a good source of protein (75% of your Daily Value), potassium (17% of your Daily Value), and iron (59% of your Daily Value).

Nutrition Facts

For 1 unit (yield from 1 lb ready-to-cook goose) of goose, meat only (185g)

NutrientValue%DV
Calories298
Fats13g 17%
Saturated fats5g 26%
Trans fats
Cholesterol155mg 52%
Sodium161mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein42g
Calcium24mg 2%
Iron5mg 59%
Potassium777mg 17%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 63%
Fluoride
Folate (B9)57μg 14%
Lycopene
Magnesium44mg 11%
Manganese0mg 2%
Niacin8mg 49%
Pantothenic acid4mg 73%
Phosphorus577mg 82%
Retinol22μg
Riboflavin (B2)1mg 54%
Selenium31μg 57%
Theobromine
Thiamine0.2mg 20%
Vitamin A IU74IU
Vitamin A22μg 2%
Vitamin B121μg 38%
Vitamin B61mg 91%
Vitamin C13mg 15%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc4mg 39%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 26%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid4g
Cystine1g
Glutamic acid7g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine2g

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