goat cheese toast and jam

Fat 35%Carbs 47%Protein 18%
Percent Calories

1 serving of goat cheese toast and jam contains 215 Calories. The macronutrient breakdown is 47% carbs, 35% fat, and 18% protein. This is a good source of protein (18% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of goat cheese toast and jam (86g)

NutrientValue%DV
Calories215
Fats8g 11%
Saturated fats5g 23%
Trans fats0g
Cholesterol13mg 4%
Sodium276mg 12%
Carbs26g 9%
Net carbs23g
Fiber3g 10%
Sugar4g
Protein10g
Calcium78mg 8%
Iron3mg 31%
Potassium126mg 3%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene15μg
Caffeine0mg
Choline15mg 3%
Copper0.3mg 34%
Fluoride1μg
Folate (B9)50μg 13%
Lycopene0μg
Magnesium48mg 11%
Manganese1mg 38%
Niacin4mg 24%
Pantothenic acid1mg 12%
Phosphorus169mg 24%
Retinol80μg
Riboflavin (B2)0.3mg 21%
Selenium16μg 30%
Theobromine0mg
Thiamine0.4mg 31%
Vitamin A IU294IU
Vitamin A82μg 9%
Vitamin B120.1μg 2%
Vitamin B60.2mg 16%
Vitamin C0.3mg 0.3%
Vitamin D IU4IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E0.4mg 3%
Vitamin K1μg 1%
Zinc1mg 9%
Sugars
Sugar4g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats5g 23%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.2g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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