Goat Cheese Drop Biscuits

Goat Cheese Drop Biscuits
Fat 39%Carbs 46%Protein 15%
Percent Calories

1 biscuit of goat cheese drop biscuits contains 225 Calories. The macronutrient breakdown is 46% carbs, 39% fat, and 15% protein. This is a good source of protein (15% of your Daily Value), potassium (8% of your Daily Value), and calcium (24% of your Daily Value).

Makes
10 biscuit
Prep Time
20 minutes
Cook Time
16 minutes

Ingredients

Directions

  1. Preheat oven to 425 degrees F. Place a 10 inch cast iron skillet in oven during preheating.
  2. In a medium bowl whisk together flour, baking powder, and salt.
  3. Using a pastry blender or your fingertips, cut in goat cheese and 4 tablespoons of the butter.
  4. Make a well in center and add buttermilk. Using a wooden spoon, stir ingredients until just moistened, adding up to a tablespoon more buttermilk if needed.
  5. Remove the hot skillet from the oven and add 1 tablespoon butter. Once butter has melted, use a 1/4 cup measure to drop batter into skillet.
  6. Melt 1 tablespoon butter and brush over biscuit tops.
  7. Bake for 14-16 minutes, until biscuits are golden on top. Remove from oven and sprinkle with Parmesan cheese. Enjoy!

Nutrition Facts

For 1 biscuit of goat cheese drop biscuits (56g)

NutrientValue%DV
Calories225
Fats10g 12%
Saturated fats6g 30%
Trans fats0.3g
Cholesterol31mg 10%
Sodium369mg 16%
Carbs26g 9%
Net carbs25g
Fiber1g 3%
Sugar6g
Protein9g
Calcium242mg 24%
Iron1mg 7%
Potassium377mg 8%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene19μg
Caffeine0mg
Choline20mg 4%
Copper0.1mg 9%
Fluoride0.3μg
Folate (B9)13μg 3%
Lycopene0μg
Magnesium21mg 5%
Manganese0.2mg 8%
Niacin0.4mg 3%
Pantothenic acid1mg 11%
Phosphorus274mg 39%
Retinol85μg
Riboflavin (B2)0.2mg 18%
Selenium12μg 22%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU317IU
Vitamin A87μg 10%
Vitamin B121μg 22%
Vitamin B60.1mg 5%
Vitamin C1mg 1%
Vitamin D IU9IU
Vitamin D20μg
Vitamin D30.2μg
Vitamin E0.2mg 2%
Vitamin K1μg 1%
Zinc1mg 8%
Sugars
Sugar6g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats6g 30%
Monounsaturated fats2g
Polyunsaturated fats0.5g
Trans fats0.3g
Fatty Acids
Total omega 30g
Total omega 60.2g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.2g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.4g
Valine1g

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