Gluten Free Supreme Pizza

Udi's

Fat 45% Carbs 39% Protein 16%
Percent Calories

1 slice of gluten free supreme pizza (Udi's) contains 340 Calories. The macronutrient breakdown is 39% carbs, 45% fat, and 16% protein. This is a good source of protein (25% of your Daily Value) and calcium (32% of your Daily Value).

Nutrition Facts

For 1 slice of gluten free supreme pizza (136g)

Nutrient Value %DV
Calories 340
Fats 17g 22%
Saturated fats 9g 45%
Trans fats 0g
Cholesterol 45mg 15%
Sodium 750mg 33%
Carbs 33g 12%
Net carbs 31g
Fiber 2g 7%
Sugar 5g
Protein 14g
Calcium 320mg 32%
Iron 1mg 16%
Potassium 290mg 6%
Vitamin D 1μg 7%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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