Gluten Free, Lunch, Ginger Chicken with Broccoli

PF Chang's

Fat 26% Carbs 35% Protein 39%
Percent Calories

1 Serving of gluten free, lunch, ginger chicken with broccoli (PF Chang's) contains 340 Calories. The macronutrient breakdown is 35% carbs, 26% fat, and 39% protein. This is a good source of protein (61% of your Daily Value).

Nutrition Facts

For 1 Serving of gluten free, lunch, ginger chicken with broccoli

Nutrient Value %DV
Calories 340
Fats 10g 13%
Saturated fats 2g 10%
Trans fats 0g
Cholesterol 60mg 20%
Sodium 1160mg 50%
Carbs 31g 11%
Net carbs 28g
Fiber 3g 11%
Sugar 24g
Protein 34g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 24g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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