Gluten Free & Dairy Free Tahitian Vanilla Bean Frozen Dessert with Gluten Free Chocolate Chip Cookie

Cool Haus

Fat 40% Carbs 57%
Percent Calories

1 sandwich of gluten free & dairy free tahitian vanilla bean frozen dessert with gluten free chocolate chip cookie (Cool Haus) contains 400 Calories. The macronutrient breakdown is 57% carbs, 40% fat, and 3% protein. This has a relatively high calorie density, with 292 Calories per 100g.

Nutrition Facts

For 1 sandwich of gluten free & dairy free tahitian vanilla bean frozen dessert with gluten free chocolate chip cookie (137g)

Nutrient Value %DV
Calories 400
Fats 18g 23%
Saturated fats 4g 18%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 220mg 10%
Carbs 58g 21%
Net carbs 56g
Fiber 2g 7%
Sugar 35g
Protein 3g
Calcium 0mg 0%
Iron 0mg 0%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 35g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 18%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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