Girasoli, with Gorgonzola and Walnut

Signature Reserve

Fat 36%Carbs 50%Protein 13%
Percent Calories

12 pieces of girasoli, with gorgonzola and walnut (Signature Reserve) contains 420 Calories. The macronutrient breakdown is 50% carbs, 36% fat, and 13% protein. This is a good source of protein (25% of your Daily Value), fiber (14% of your Daily Value), and potassium (8% of your Daily Value).

Nutrition Facts

For 12 pieces of girasoli, with gorgonzola and walnut (140g)

NutrientValue%DV
Calories420
Fats17g 22%
Saturated fats7g 35%
Trans fats0g
Cholesterol80mg 27%
Sodium880mg 38%
Carbs53g 19%
Net carbs49g
Fiber4g 14%
Sugar8g
Protein14g
Calcium160mg 16%
Iron1mg 13%
Potassium370mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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