Genoa Uncured Italian Salami

Creminelli Fine Meats

Fat 54%Carbs 20%Protein 26%
Percent Calories

2 oz of genoa uncured italian salami (Creminelli Fine Meats) contains 270 Calories. The macronutrient breakdown is 20% carbs, 54% fat, and 26% protein. This is a good source of protein (23% of your Daily Value) and calcium (19% of your Daily Value).

Nutrition Facts

For 2 oz of genoa uncured italian salami (57g)

NutrientValue%DV
Calories270
Fats12g 15%
Saturated fats6g 30%
Trans fats
Cholesterol40mg 13%
Sodium590mg 26%
Carbs10g 4%
Net carbs10g
Fiber0g 0%
Sugar1g
Protein13g
Calcium195mg 19%
Iron1mg 9%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A60μg 7%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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