Gelato, Salted Caramel Toffee

Tillamook

Fat 41%Carbs 55%
Percent Calories

½ cup of gelato, salted caramel toffee (Tillamook) contains 280 Calories. The macronutrient breakdown is 55% carbs, 41% fat, and 4% protein. This is a good source of vitamin a (13% of your Daily Value).

Nutrition Facts

For ½ cup of gelato, salted caramel toffee (105g)

NutrientValue%DV
Calories280
Fats13g 17%
Saturated fats8g 40%
Trans fats0g
Cholesterol40mg 13%
Sodium110mg 5%
Carbs39g 14%
Net carbs39g
Fiber0g 0%
Sugar36g
Protein3g
Calcium100mg 10%
Iron0mg 0%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A120μg 13%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar36g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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