Gelato, Peanut Butter Stracciatella

Dolcezza

Fat 50% Carbs 39% Protein 10%
Percent Calories

4 oz of gelato, peanut butter stracciatella (Dolcezza) contains 230 Calories. The macronutrient breakdown is 39% carbs, 50% fat, and 10% protein. This has a relatively high calorie density, with 256 Calories per 100g.

Nutrition Facts

For 4 oz of gelato, peanut butter stracciatella (90g)

Nutrient Value %DV
Calories 230
Fats 13g 17%
Saturated fats 6g 30%
Trans fats 0g
Cholesterol 20mg 7%
Sodium 120mg 5%
Carbs 23g 8%
Net carbs 22g
Fiber 1g 4%
Sugar 20g
Protein 6g
Calcium 140mg 14%
Iron 1mg 9%
Potassium 280mg 6%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 20g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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