Gelato Layers, Peanut Butter Vanilla Fudge

Talenti

Fat 48% Carbs 45%
Percent Calories

⅔ cup of gelato layers, peanut butter vanilla fudge (Talenti) contains 350 Calories. The macronutrient breakdown is 45% carbs, 48% fat, and 8% protein. This has a relatively high calorie density, with 299 Calories per 100g.

Nutrition Facts

For ⅔ cup of gelato layers, peanut butter vanilla fudge (117g)

Nutrient Value %DV
Calories 350
Fats 19g 24%
Saturated fats 11g 55%
Trans fats 0g
Cholesterol 40mg 13%
Sodium 120mg 5%
Carbs 40g 15%
Net carbs 38g
Fiber 2g 7%
Sugar 34g
Protein 7g
Calcium 130mg 13%
Iron 1mg 14%
Potassium 282mg 6%
Vitamin D 1μg 5%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 34g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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