Chocolate Fudge Brownie Dairy-Free Gelato Layers

Talenti

Fat 33%Carbs 62%
Percent Calories

⅔ cup of chocolate fudge brownie dairy-free gelato layers (Talenti) contains 250 Calories. The macronutrient breakdown is 62% carbs, 33% fat, and 4% protein. This has a moderate calorie density, with 214 Calories per 100g.

Nutrition Facts

For ⅔ cup of chocolate fudge brownie dairy-free gelato layers (117g)

NutrientValue%DV
Calories250
Fats10g 13%
Saturated fats7g 35%
Trans fats0g
Cholesterol25mg 8%
Sodium50mg 2%
Carbs42g 15%
Net carbs40g
Fiber2g 7%
Sugar35g
Protein3g
Calcium0mg 0%
Iron3mg 34%
Potassium188mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar35g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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