Garden Harvest Omelet with Egg Lites

No Cholesterol Eggs, Tomatoes, Onions, Spinach, Monterey Jack Cheese, Cheddar, Hollandaise Sauce, Scallions, Soybean Oil - Bob Evans Farms Inc.

Fat 38% Carbs 21% Protein 41%
Percent Calories

1 serving of garden harvest omelet with egg lites (No Cholesterol Eggs, Tomatoes, Onions, Spinach, Monterey Jack Cheese, Cheddar, Hollandaise Sauce, Scallions, Soybean Oil - Bob Evans Farms Inc.) contains 245 Calories. The macronutrient breakdown is 21% carbs, 38% fat, and 41% protein. This is a good source of protein (43% of your Daily Value), calcium (55% of your Daily Value), and vitamin a (72% of your Daily Value).

Nutrition Facts

For 1 serving of garden harvest omelet with egg lites (320g)

Nutrient Value %DV
Calories 245
Fats 10g 13%
Saturated fats 7g 35%
Trans fats
Cholesterol 29mg 10%
Sodium 1063mg 46%
Carbs 12g 4%
Net carbs 11g
Fiber 1g 4%
Sugar
Protein 24g
Calcium 550mg 55%
Iron 1mg 18%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 648μg 72%
Vitamin B12
Vitamin B6
Vitamin C 23mg 26%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 5g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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