Fully Baked Chiken Pie

Mrs Budd's

Fat 47%Carbs 42%Protein 12%
Percent Calories

1 cup of fully baked chiken pie (Mrs Budd's) contains 340 Calories. The macronutrient breakdown is 42% carbs, 47% fat, and 12% protein. This is a good source of protein (18% of your Daily Value), iron (65% of your Daily Value), and vitamin a (60% of your Daily Value).

Nutrition Facts

For 1 cup of fully baked chiken pie (227g)

NutrientValue%DV
Calories340
Fats18g 23%
Saturated fats5g 25%
Trans fats0g
Cholesterol25mg 8%
Sodium770mg 33%
Carbs36g 13%
Net carbs34g
Fiber2g 7%
Sugar2g
Protein10g
Calcium110mg 11%
Iron5mg 65%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A540μg 60%
Vitamin B12
Vitamin B6
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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