Fruit & Yogurt Crepe with Quaker Oatmeal

Bob Evans Farms Inc.

Fat 24%Carbs 67%
Percent Calories

1 serving of fruit & yogurt crepe with quaker oatmeal (Bob Evans Farms Inc.) contains 612 Calories. The macronutrient breakdown is 67% carbs, 24% fat, and 9% protein. This is a good source of protein (25% of your Daily Value), fiber (25% of your Daily Value), and calcium (26% of your Daily Value).

Nutrition Facts

For 1 serving of fruit & yogurt crepe with quaker oatmeal (516g)

NutrientValue%DV
Calories612
Fats17g 22%
Saturated fats4g 20%
Trans fats
Cholesterol65mg 22%
Sodium343mg 15%
Carbs104g 38%
Net carbs97g
Fiber7g 25%
Sugar
Protein14g
Calcium260mg 26%
Iron1mg 12%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A90μg 10%
Vitamin B12
Vitamin B6
Vitamin C15mg 17%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose68g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 20%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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