Yogurt with Beets, Orange, & Dill

Yogurt with Beets, Orange, & Dill
Carbs 46% Protein 49%
Percent Calories

1 serving of yogurt with beets, orange, & dill contains 197 Calories. The macronutrient breakdown is 46% carbs, 5% fat, and 49% protein. This is a good source of protein (44% of your Daily Value), potassium (13% of your Daily Value), and calcium (31% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes

Ingredients

Directions

  1. Chop orange into segments. Top yogurt with shredded beets, orange slices, and dill. Enjoy!

Nutrition Facts

For 1 serving of yogurt with beets, orange, & dill (391g)

Nutrient Value %DV
Calories 197
Fats 1g 1%
Saturated fats 0.3g 2%
Trans fats 0g
Cholesterol 11mg 4%
Sodium 273mg 12%
Carbs 23g 9%
Net carbs 20g
Fiber 3g 12%
Sugar 19g
Protein 25g
Calcium 308mg 31%
Iron 2mg 31%
Potassium 616mg 13%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 7μg
Beta carotene 61μg
Caffeine 0mg
Choline 47mg 9%
Copper 0.1mg 13%
Fluoride 26μg
Folate (B9) 65μg 16%
Lycopene 0μg
Magnesium 53mg 13%
Manganese 0.4mg 15%
Niacin 1mg 5%
Pantothenic acid 1mg 21%
Phosphorus 337mg 48%
Retinol 2μg
Riboflavin (B2) 1mg 54%
Selenium 23μg 41%
Theobromine 0mg
Thiamine 0.1mg 7%
Vitamin A IU 238IU
Vitamin A 13μg 1%
Vitamin B12 2μg 72%
Vitamin B6 0.2mg 18%
Vitamin C 39mg 44%
Vitamin D IU 0IU
Vitamin D2 0μg
Vitamin D3 0μg
Vitamin E 0.2mg 1%
Vitamin K 0.2μg 0.2%
Zinc 1mg 13%
Sugars
Sugar 19g
Sucrose 0g
Glucose 0g
Fructose 0g
Lactose 6g
Maltose 0g
Galactose 2g
Starch 0g
Fats
Saturated fats 0.3g 2%
Monounsaturated fats 0.2g
Polyunsaturated fats 0.1g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 0.2g
Cystine 0g
Glutamic acid 0.3g
Glycine 0.1g
Histidine 0g
Hydroxyproline 0g
Isoleucine 0g
Leucine 0g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0.1g
Serine 0.1g
Threonine 0g
Tryptophan 0g
Tyrosine 0g
Valine 0.1g

Similar Foods