Fruit On The Bottom Lowfat Yogurt, Strawberry

Kroger

Fat 11%Carbs 75%Protein 14%
Percent Calories

6 oz of fruit on the bottom lowfat yogurt, strawberry (Kroger) contains 170 Calories. The macronutrient breakdown is 75% carbs, 11% fat, and 14% protein. This is a good source of calcium (30% of your Daily Value).

Nutrition Facts

For 6 oz of fruit on the bottom lowfat yogurt, strawberry (170g)

NutrientValue%DV
Calories170
Fats2g 3%
Saturated fats1g 7%
Trans fats0g
Cholesterol
Sodium100mg 4%
Carbs32g 12%
Net carbs32g
Fiber0g 0%
Sugar29g
Protein6g
Calcium299mg 30%
Iron0mg 0%
Potassium291mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU400IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C5mg 5%
Vitamin D IU60IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar29g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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