Frozen Yogurt, Low-Fat, Caramel Macadamia Crunch

Umpqua

Carbs 87% Protein 10%
Percent Calories

⅔ cup of frozen yogurt, low-fat, caramel macadamia crunch (Umpqua) contains 160 Calories. The macronutrient breakdown is 87% carbs, 3% fat, and 10% protein. This has a moderate calorie density, with 162 Calories per 100g.

Nutrition Facts

For ⅔ cup of frozen yogurt, low-fat, caramel macadamia crunch (99g)

Nutrient Value %DV
Calories 160
Fats 0.5g 1%
Saturated fats 0g 0%
Trans fats 0g
Cholesterol 5mg 2%
Sodium 110mg 5%
Carbs 35g 13%
Net carbs 34g
Fiber 1g 4%
Sugar 28g
Protein 4g
Calcium 149mg 15%
Iron 0mg 0%
Potassium 199mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 28g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes