Frozen Oat Milk Dessert, Non-Dairy, Vanilla

Breyers

Frozen Oat Milk Dessert, Non-Dairy, Vanilla
Fat 34%Carbs 64%
Percent Calories

⅔ cup of frozen oat milk dessert, non-dairy, vanilla (Breyers) contains 130 Calories. The macronutrient breakdown is 64% carbs, 34% fat, and 2% protein. This has a moderate calorie density, with 165 Calories per 100g.

Nutrition Facts

For ⅔ cup of frozen oat milk dessert, non-dairy, vanilla (79g)

NutrientValue%DV
Calories130
Fats5g 6%
Saturated fats5g 23%
Trans fats0g
Cholesterol0mg 0%
Sodium30mg 1%
Carbs21g 8%
Net carbs19g
Fiber2g 7%
Sugar16g
Protein1g
Calcium0mg 0%
Iron0mg 0%
Potassium0mg 0%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar16g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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