fried oysters

Fat 46%Carbs 32%Protein 22%
Percent Calories

1 serving of fried oysters contains 570 Calories. The macronutrient breakdown is 32% carbs, 46% fat, and 22% protein. This is a good source of protein (56% of your Daily Value), potassium (10% of your Daily Value), and iron (183% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of fried oysters (320g)

NutrientValue%DV
Calories570
Fats29g 38%
Saturated fats5g 24%
Trans fats0g
Cholesterol203mg 68%
Sodium541mg 24%
Carbs47g 17%
Net carbs44g
Fiber2g 8%
Sugar2g
Protein31g
Calcium67mg 7%
Iron15mg 183%
Potassium482mg 10%
Vitamin D1μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline73mg 13%
Copper0mg 4%
Fluoride0.3μg
Folate (B9)12μg 3%
Lycopene0μg
Magnesium3mg 1%
Manganese0mg 0%
Niacin0mg 0.2%
Pantothenic acid0.4mg 8%
Phosphorus49mg 7%
Retinol40μg
Riboflavin (B2)0.1mg 10%
Selenium8μg 14%
Theobromine0mg
Thiamine0mg 0%
Vitamin A IU135IU
Vitamin A40μg 4%
Vitamin B120.2μg 9%
Vitamin B60mg 2%
Vitamin C0mg 0%
Vitamin D IU21IU
Vitamin D20μg
Vitamin D31μg
Vitamin E0.3mg 2%
Vitamin K0.1μg 0.1%
Zinc0.3mg 3%
Sugars
Sugar2g
Sucrose0g
Glucose0.1g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats5g 24%
Monounsaturated fats5g
Polyunsaturated fats13g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.4g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid0.4g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.3g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.1g
Serine0.3g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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