fried eggs with rice

lunch

Fat 24%Carbs 66%Protein 10%
Percent Calories

1 serving of fried eggs with rice (lunch) contains 875 Calories. The macronutrient breakdown is 66% carbs, 24% fat, and 10% protein. This is a good source of protein (37% of your Daily Value), fiber (23% of your Daily Value), and potassium (10% of your Daily Value).

Makes
1 serving
Prep Time
15 minutes
Cook Time
5 minutes

Ingredients

Nutrition Facts

For 1 serving of fried eggs with rice (249g)

NutrientValue%DV
Calories875
Fats24g 30%
Saturated fats4g 22%
Trans fats0g
Cholesterol186mg 62%
Sodium84mg 4%
Carbs143g 52%
Net carbs137g
Fiber6g 23%
Sugar2g
Protein21g
Calcium71mg 7%
Iron4mg 46%
Potassium482mg 10%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline204mg 37%
Copper1mg 61%
Fluoride1μg
Folate (B9)61μg 15%
Lycopene0μg
Magnesium271mg 64%
Manganese7mg 303%
Niacin9mg 59%
Pantothenic acid4mg 71%
Phosphorus715mg 102%
Retinol80μg
Riboflavin (B2)0.4mg 31%
Selenium59μg 107%
Theobromine0mg
Thiamine1mg 64%
Vitamin A IU270IU
Vitamin A80μg 9%
Vitamin B120.4μg 19%
Vitamin B61mg 78%
Vitamin C0mg 0%
Vitamin D IU41IU
Vitamin D20μg
Vitamin D31μg
Vitamin E4mg 24%
Vitamin K12μg 10%
Zinc4mg 40%
Sugars
Sugar2g
Sucrose2g
Glucose0.2g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats4g 22%
Monounsaturated fats14g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine1g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

Similar Foods