Flourless Chocolate Cake

True Food Kitchen

Fat 57% Carbs 36%
Percent Calories

1 Serving of flourless chocolate cake (True Food Kitchen) contains 510 Calories. The macronutrient breakdown is 36% carbs, 57% fat, and 6% protein. This is a good source of protein (14% of your Daily Value).

Nutrition Facts

For 1 Serving of flourless chocolate cake

Nutrient Value %DV
Calories 510
Fats 33g 42%
Saturated fats 19g 95%
Trans fats 0g
Cholesterol 125mg 42%
Sodium 220mg 10%
Carbs 47g 17%
Net carbs 47g
Fiber 0g 0%
Sugar 42g
Protein 8g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 42g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 19g 95%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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