Fennel

Bulb, raw

Fennel
Carbs 81%Protein 14%
Percent Calories

8 ½ cup, sliced of fennel (Bulb, raw) contains 229 Calories. The macronutrient breakdown is 81% carbs, 5% fat, and 14% protein. This is a good source of fiber (82% of your Daily Value), potassium (65% of your Daily Value), and vitamin a (39% of your Daily Value).

Nutrition Facts

For 8 ½ cup, sliced of fennel (740g)

NutrientValue%DV
Calories229
Fats1g 2%
Saturated fats1g 3%
Trans fats
Cholesterol0mg 0%
Sodium385mg 17%
Carbs54g 20%
Net carbs31g
Fiber23g 82%
Sugar29g
Protein9g
Calcium362mg 36%
Iron5mg 67%
Potassium3062mg 65%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene4274μg
Caffeine0mg
Choline98mg 18%
Copper0.5mg 54%
Fluoride
Folate (B9)200μg 50%
Lycopene0μg
Magnesium126mg 30%
Manganese1mg 61%
Niacin5mg 30%
Pantothenic acid2mg 34%
Phosphorus370mg 53%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium5μg 9%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU7121IU
Vitamin A355μg 39%
Vitamin B120μg 0%
Vitamin B60.3mg 27%
Vitamin C89mg 99%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E4mg 29%
Vitamin K464μg 387%
Zinc1mg 13%
Sugars
Sugar29g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes