Farmstead Flaxbread Breakfast Sandwich

Sweet Earth Natural Foods

Fat 40% Carbs 37% Protein 23%
Percent Calories

4 ¹³⁄₁₆ oz of farmstead flaxbread breakfast sandwich (Sweet Earth Natural Foods) contains 360 Calories. The macronutrient breakdown is 37% carbs, 40% fat, and 23% protein. This is a good source of protein (38% of your Daily Value), fiber (18% of your Daily Value), and calcium (20% of your Daily Value).

Nutrition Facts

For 4 ¹³⁄₁₆ oz of farmstead flaxbread breakfast sandwich (140g)

Nutrient Value %DV
Calories 360
Fats 16g 21%
Saturated fats 5g 25%
Trans fats 0g
Cholesterol
Sodium 490mg 21%
Carbs 33g 12%
Net carbs 28g
Fiber 5g 18%
Sugar 6g
Protein 21g
Calcium 200mg 20%
Iron 2mg 23%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2) 3mg 196%
Selenium
Theobromine
Thiamine 3mg 233%
Vitamin A IU 300IU
Vitamin A
Vitamin B12 1μg 37%
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 1mg 14%
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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